Recipe of Favorite egg toast

Hello everybody, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Recipe of Any-night-of-the-week egg toast. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from egg toast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare egg toast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make egg toast is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook egg toast estimated approx 5 mins.

To get started with this recipe, we have to first prepare a few ingredients. You can cook egg toast using 5 ingredients and 4 steps. Here is how you cook that.

i grab this from the internet and a bit of twist. for those who want a heavy but easy to prepare meal this is it!!! enjoy

Ingredients and spices that need to be Prepare to make egg toast:

1. 1 egg
2. 1 loaf bread
3. 1 pinch garlic and salt
4. 1 butter/margarine
5. 1 melted cheese (optional)

Instructions to make to make egg toast

1. cut your bread in the middle to create a hole
2. preheat a sautee pan and brush with the butter/margarine (depending on your choice)
3. toast your bread in the sautee pan and add a 1 whole unbeaten egg in center of the bread
4. add salt and pepper to taste

While that is by no means the end all be all guide to cooking quick and easy lunches it's very good food for thought. The expectation is that will get your creative juices flowing so you may prepare excellent lunches for your own family without needing to do too much heavy cooking at the process.

So that's going to wrap this up with this special food Recipe of Any-night-of-the-week egg toast. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!