Easiest Way to Prepare Perfect Egg drop tofu soup

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Recipe of Perfect Egg drop tofu soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Egg drop tofu soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Egg drop tofu soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Egg drop tofu soup is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Egg drop tofu soup estimated approx 20 mins.

To begin with this particular recipe, we have to first prepare a few components. You can cook Egg drop tofu soup using 14 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Egg drop tofu soup:

1. 4 eggs
2. 1 cup tofu ,cubed
3. 1/2 cup mushrooms, sliced
4. 1/4 cup bean sprouts (optional)
5. 6 cups vegetable or chicken stock
6. 2 tbsp miso
7. 1 tbsp soy sauce
8. 8 peppercorns
9. 4-6 cloves
10. 2 star anise
11. 1 cinnamon stick
12. 1 1/2 inch ginger sliced
13. salt
14. chopped spring onions to garnish

Instructions to make to make Egg drop tofu soup

1. Boil chicken or vegetable stock, add ginger, cinnamon stick, miso paste in a deep pan. In a tea strainer, place star anise, peppercorns and cloves and add to the pan.
2. Add soy sauce and tofu and bean sprouts and simmer for 5 mins on medium heat
3. This step is optional: Add 2 Tbsp of corn flour with little water and add to pan for thickening and mix well for 2 mins.
4. In a bowl, crack the eggs and whisk with fork. Using fork, pour the eggs to the pan like long ribbons. Simmer for 3 mins and turn off the stove
5. Transfer the soup in a bowl and garnish with spring onions and enjoy!!!

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So that is going to wrap this up with this exceptional food How to Prepare Award-winning Egg drop tofu soup. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!