Step-by-Step Guide to Prepare Award-winning Shrimp with salted egg

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Make Speedy Shrimp with salted egg. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Shrimp with salted egg, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shrimp with salted egg delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can have Shrimp with salted egg using 7 ingredients and 5 steps. Here is how you can achieve it.

Inspired by a singaporean dish

Ingredients and spices that need to be Take to make Shrimp with salted egg:

1. Shrimp
2. Evap milk
3. Salted Egg (yolk)
4. Onion
5. Garlic
6. Butter
7. leaves Onion

Instructions to make to make Shrimp with salted egg

1. Clean the shrimp and you may keep either the head or the tail of the shrimp. I kept the head because thats where all tbe flavors are.
2. Saute the garlic and the chopped onions in the butter
3. Cook the shrimp for 5 min and add salt, pepper
4. Add the yolk of the salted egg. Use 4 pcs and the half evap milk
5. Garnish it with the onion leaves.

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So that's going to wrap it up for this special food Simple Way to Make Super Quick Homemade Shrimp with salted egg. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!