Simple Way to Make Ultimate Chorizo and Eggs

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Prepare Perfect Chorizo and Eggs. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Chorizo and Eggs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chorizo and Eggs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can cook Chorizo and Eggs using 6 ingredients and 3 steps. Here is how you can achieve that.

A spicy way to start your day. Living in Florida most of my life this would be a normal combination chorizo and eggs. I just formed mine into patty's.

Ingredients and spices that need to be Prepare to make Chorizo and Eggs:

1. 3/4 pound Mexican chorizo
2. 3 large eggs
3. To taste salt
4. To taste ground black pepper
5. 3 tablespoons sour cream
6. 1/4 cup water

Instructions to make to make Chorizo and Eggs

1. Form 3 patties with the chorizo. Heat the pan and fry the chorizo. Get it with a nice crispy crust on the outside. About 15 minutes.
2. Add the eggs season with salt and pepper. Add water and cover to steam the whites of the eggs, but leave the yokes runny.
3. Move the chorizo to a plate and add eggs on top of chorizo. Add sour cream to top of eggs.

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So that is going to wrap it up for this special food Step-by-Step Guide to Prepare Any-night-of-the-week Chorizo and Eggs. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!