Recipe of Perfect Sig's Goats Brie, Egg and Tomato griddle Sandwich

Hello everybody, it is Louise, welcome to our recipe page. Today, we're going to make a special dish, Recipe of Perfect Sig's Goats Brie, Egg and Tomato griddle Sandwich. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Sig's Goats Brie, Egg and Tomato griddle Sandwich, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sig's Goats Brie, Egg and Tomato griddle Sandwich delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can cook Sig's Goats Brie, Egg and Tomato griddle Sandwich using 9 ingredients and 6 steps. Here is how you cook it.

I like this sandwich as a hearty lunch favourite of mine, but it also serves well as a picnic or lunchbox special prepared in advance.

Ingredients and spices that need to be Prepare to make Sig's Goats Brie, Egg and Tomato griddle Sandwich:

1. 4 slice rustic bread, suitable to cook on griddle
2. 1 tbsp unsalted butter
3. 4 pinch wild garlic salt
4. 1 tbsp vegetable oil
5. 2 flavoursome tomatoes
6. 1 medium white onion
7. 10 baby spinach leaves
8. 2 hardboiled eggs
9. 4 slice creamy goats cheese brie, or other creamy brie

Steps to make to make Sig's Goats Brie, Egg and Tomato griddle Sandwich

1. Put a pot of water on the stove and hardboil the eggs
2. In the meantime heat your griddle pan and rub with a little vegetable oil .
3. Brush the bread first from one side with some of the butter ,it needs to just be brushed , sprinkle with some of the wild garlic salt . Turn the slice with the buttered side facing down into the pan . No carefully brush the other side with butter and sprinkle with some of the wild garlic salt. (Or use ordinary garlic salt or rub with some peeled and broken down garlic pieces)
4. Griddle until the griddle lines just appear on the facing down side. Use a fork or such to check this , don't use fingers as the bread will be hot. Then turn the bread and griddle the other side to the same golden brown colour.
5. Remove the bread from the griddle . Whilst the bread is cooking slice your onions, tomatoes thinly . When the eggs are boiled run under cold water, slice lengthways , point to point , then slice the brie. Rinse the spinach and dry as much as possible .
6. Lay two slices of bread with onions, tomatoes , and the still warm eggs , the sliced brie and then the spinach . The brie should slightly melt around the spinach. Then take the other slice of bread and gently put on top of the assembled sandwich, press down slightly. Cut into triangles or halves and , share and enjoy

While that is in no way the end all be guide to cooking easy and quick lunches it's good food for thought. The expectation is that this will get your own creative juices flowing so that you can prepare excellent lunches for the own family without needing to accomplish too much heavy cooking from the approach.

So that's going to wrap this up with this exceptional food Simple Way to Prepare Perfect Sig's Goats Brie, Egg and Tomato griddle Sandwich. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!