How to Make Homemade Potato with egg fry

Hey everyone, it is John, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Recipe of Quick Potato with egg fry. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Potato with egg fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato with egg fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can cook Potato with egg fry using 11 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Potato with egg fry:

1. 6 potatoes
2. 1/2 spoon chilli powder
3. 1/2 spoon Garam masala
4. 1/2 spoon cumins
5. 2 chopped chillies
6. Some coriander leaves
7. As per taste Salt
8. 3 Boiled egg
9. 4 Beaten eggs
10. 4 pieces bread crumbs
11. As required oil to deep fry

Steps to make to make Potato with egg fry

1. Mash potatoes
2. Mix all the ingredients make small cutlets Now çut egg into 4 pieces lengthwise take 1/4 piece and wrap with potato stuffing.Dip in beaten egg then in in crumbs.Set aside for 15-20 mins
3. Deep fry in hot oil.

While this is certainly not the end all be all guide to cooking quick and easy lunches it's very good food for thought. The stark reality is that this will get your own creative juices flowing so that you can prepare excellent lunches for your family without having to do too terribly much heavy cooking in the practice.

So that's going to wrap this up for this exceptional food Easiest Way to Prepare Speedy Potato with egg fry. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!