Easiest Way to Prepare Perfect Steamed Egg

Hello everybody, it's Jim, welcome to our recipe page. Today, we're going to make a distinctive dish, How to Prepare Super Quick Homemade Steamed Egg. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Steamed Egg, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steamed Egg delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Steamed Egg is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we have to prepare a few components. You can cook Steamed Egg using 5 ingredients and 3 steps. Here is how you cook it.
Easy peasy korean style steamed egg
Ingredients and spices that need to be Make ready to make Steamed Egg:
- 3 eggs
- 1 pc chicken bouillon
- Water
- Pepper
- Spring onions (if available)
Instructions to make to make Steamed Egg
- Boil 2 cups of water and add bouillon.
- Whisk the egg on a container. Wait for the water to have the same amount as the egg.
- Pour the egg. Add pepper and spring onions. Wait for it to cook. Egg consistency depends on you. You may have it a little bit runny or fully cooked. Serve and Enjoy.
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So that is going to wrap it up with this special food Simple Way to Make Homemade Steamed Egg. Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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