Steps to Prepare Quick Teh Talua (Egg Tea)

Hello everybody, it's Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, Step-by-Step Guide to Make Favorite Teh Talua (Egg Tea). It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Teh Talua (Egg Tea), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Teh Talua (Egg Tea) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Teh Talua (Egg Tea) is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Teh Talua (Egg Tea) estimated approx 5-10 minute.

To get started with this recipe, we must first prepare a few components. You can have Teh Talua (Egg Tea) using 7 ingredients and 4 steps. Here is how you can achieve it.

West Sumatra's traditional drink

Ingredients and spices that need to be Prepare to make Teh Talua (Egg Tea):

1. 1 Egg Yolk
2. 1 Tbsp Castor Sugar
3. 1 pinch Salt
4. 1 pinch Vanilla Essence
5. 250 ml Hot Black Tea
6. Condensed Milk (optional)
7. 1 pinch Cinnamon Powder (optional)

Steps to make to make Teh Talua (Egg Tea)

1. Add the yolk, sugar, salt, and vanilla
2. Beat it until creamy
3. Pour the hot tea to the mixture
4. Stir and ready to serve (you can add condensed milk and/or cinnamon powder)

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So that's going to wrap this up for this special food Recipe of Ultimate Teh Talua (Egg Tea). Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!