Steps to Prepare Quick My Poached Egg and Seared Gammon with Homemade Hollandaise Sauce 😉😀

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Favorite My Poached Egg and Seared Gammon with Homemade Hollandaise Sauce 😉😀. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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As for the number of servings that can be served to make My Poached Egg and Seared Gammon with Homemade Hollandaise Sauce 😉😀 is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook My Poached Egg and Seared Gammon with Homemade Hollandaise Sauce 😉😀 estimated approx 25 mins.

To get started with this recipe, we must first prepare a few ingredients. You can cook My Poached Egg and Seared Gammon with Homemade Hollandaise Sauce 😉😀 using 10 ingredients and 6 steps. Here is how you can achieve that.

My first attempt, at making the Hollandaise Sauce .😀#Gammon

Ingredients and spices that need to be Get to make My Poached Egg and Seared Gammon with Homemade Hollandaise Sauce 😉😀:

1. 4 thick slices gammon, I used loin gammon
2. 1 1/4 tsp Salt
3. 1 tsp Rice wine vinegar
4. 2 Free range eggs
5. for the hollandaise sauce:
6. 110 grams unsalted butter
7. 1 Free Range egg yolk
8. 1 Lemon, juice only
9. 1 tbsp water
10. 1 tbsp Wholegrain Mustard

Instructions to make to make My Poached Egg and Seared Gammon with Homemade Hollandaise Sauce 😉😀

1. Ingredients
2. On a griller pan or flat fry pan, grill the gammon for 2-3 mins each side until cooked
3. In a sauce pan of bubbling simmering water, add the salt and vinegar and spin the water. Drop the cracked egg in the centre do this for the other egg too
4. Sauce: Melt the butter on a low heat and when melted, skim off the froth to leave a yellow liquid
5. Put the egg yolk, lemon and salt in the blender. Add mustard and 1 tablespoon of water, turn on mix and pour the butter in slowly to blend in the water
6. When all is done, take the gammon steaks to the serving plate with poached egg and holladaise sauce on top. Serve with salad and chips

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So that is going to wrap this up for this exceptional food How to Make Speedy My Poached Egg and Seared Gammon with Homemade Hollandaise Sauce 😉😀. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!