Simple Way to Prepare Favorite Easy Microwave Scrambled Eggs

Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Recipe of Favorite Easy Microwave Scrambled Eggs. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Easy Microwave Scrambled Eggs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Microwave Scrambled Eggs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Easy Microwave Scrambled Eggs is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Easy Microwave Scrambled Eggs using 3 ingredients and 3 steps. Here is how you can achieve it.

I modified a recipe for scrambled eggs that I found in a recipe book that I bought just after I got married. If you omit the milk you can make a more Japanese-style of scrambled eggs. Add some sugar as well if you'd like, it'll taste great that way too. Adjust the cooking time for the eggs according to your microwave model. I made these eggs in a 500 W microwave. Scramble the eggs as soon as they come out of the microwave. If they are a bit runny after scrambling, simply put them back in the microwave for 5 more seconds. Recipe by Yuuyuu0221

Ingredients and spices that need to be Prepare to make Easy Microwave Scrambled Eggs:

1. 1 Egg (Medium)
2. 2 tbsp Milk
3. 1 dash Salt

Steps to make to make Easy Microwave Scrambled Eggs

1. Break the egg into a deep bowl and beat it. Mix in the milk and salt.
2. Place the uncovered dish in the microwave and heat for 50 seconds. When the egg has cooked, scramble it with some chopsticks.
3. I made Japanese-style scrambled eggs by adding sugar and omitting the milk.

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So that is going to wrap it up for this special food Recipe of Any-night-of-the-week Easy Microwave Scrambled Eggs. Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!