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Simple Way to Make Perfect Japanese fried prawns

Japanese fried prawns

Hey everyone, it's John, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, How to Make Perfect Japanese fried prawns. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Japanese fried prawns, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Japanese fried prawns delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Japanese fried prawns is Serves 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Japanese fried prawns estimated approx 30 minutes.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Japanese fried prawns using 9 ingredients and 7 steps. Here is how you cook it.

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Ingredients and spices that need to be Prepare to make Japanese fried prawns:

  1. 10 raw tiger prawns
  2. 1 egg
  3. 3 tbsp plain flour
  4. 1 tbsp kwepie mayonnaise (Japanese Mayonnaise)
  5. 2 cups panko breadcrumbs
  6. Salt and pepper to taste
  7. Vegetable oil for deep fry
  8. 1 lemon - wedges
  9. 50 ml water

Steps to make to make Japanese fried prawns

  1. Prepare the tiger prawn by removing the shell and deveining it with the tail on.
  2. Score the prawns belly 2-3 places and snap the muscle to prevent the prawns from curling up.
  3. Mix the egg, flour, water, salt, pepper and mayonnaise in a small bowl to make a batter.
  4. Coat prawns with batter with the batter then place into the Panko breadcrumbs and coat.
  5. Heat frying oil in a deep pan until it reaches around 180ÂșC.
  6. Fry each prawns until it’s crispy and golden brown on both sides and them set aside on paper towel to absorb the excess oil.
  7. Serve the fried prawns with Tartar sauce or Kwepie Mayonnaise.

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So that's going to wrap it up for this special food How to Prepare Super Quick Homemade Japanese fried prawns. Thanks so much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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