How to Prepare Quick Egg and tomato

Hello everybody, it's Jim, welcome to my recipe site. Today, we're going to prepare a special dish, Recipe of Homemade Egg and tomato. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Egg and tomato, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Egg and tomato delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Egg and tomato is 1or2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Egg and tomato using 7 ingredients and 4 steps. Here is how you can achieve it.

very very easy to cook and delicious,the bright yellow and red color will cause your appetite,just have a try.

Ingredients and spices that need to be Get to make Egg and tomato:

1. 3 eggs
2. 3 potato
3. oil
4. salt
5. surger
6. ginger
7. garlic

Instructions to make to make Egg and tomato

1. Peel the tomatoes,cross cut the surface of the tomatoes, pure boiled water on it,or you can put them on the steamer for a while,it would be easier to peel,then cut them into small pieces
2. Whip eggs
3. Put some oil in the pan,pure the eggs in,and stir it quickly,to avoid it get old,this step is very important,once all the eggs become solid,take it out immediately.
4. Put some oil,when the oil get hot,put in the ginger,garlic,then add the tomato,cook it until you can see the tomato start to become sause,add the egg in,stir,add some suger and salt,if you like you can put some choped green onion when the dish is nearly set.

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So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Quick Egg and tomato. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!