Easiest Way to Prepare Ultimate Baked eggs and aubergine in spicy sauce

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Simple Way to Make Award-winning Baked eggs and aubergine in spicy sauce. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Baked eggs and aubergine in spicy sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked eggs and aubergine in spicy sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Baked eggs and aubergine in spicy sauce is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few components. You can cook Baked eggs and aubergine in spicy sauce using 13 ingredients and 4 steps. Here is how you can achieve it.

Had something similar to this on holiday, really liked it so created my own! Great with crusty bread, perfect comfort food.

Ingredients and spices that need to be Get to make Baked eggs and aubergine in spicy sauce:

1. 2 large free range eggs
2. 1 tin plum tomatos
3. 1 half chopped aubergine
4. 1 quartre red onion
5. 1 Half chopped red pepper
6. 1 handful chestnut mushrooms, halved
7. 1 dash balsamic vinegar
8. 1 evoo
9. 1 fresh chopped herbs - thyme, rosemary, parsley
10. 1 smoked paprika, s+p, dried oregano
11. 1 grated mature cheddar
12. 1 clove smoked garlic
13. 1 Half red chilli, chopped

Steps to make to make Baked eggs and aubergine in spicy sauce

1. Dice the red onion, place in a pyrex/casserole dish with the fresh thyme, small amount of evoo and the balsamic vinegar. Roast in oven for about 10 min till onions slightly caramelised.
2. Tip out excess balsamic. Add the aubergine, mushrooms, pepper, tin tomatos, garlic. Add a dash of evoo, s+p, chopped chilli, fresh rosemary, parsley, dried oregano and smoked paprika. Stir well and put back into oven on 175°F for 35 minutes.
3. Take out of oven (dont turn oven off), stir well, carefully break the eggs in the centre of the dish. Sprinkle on the parsley. Carefully sprinkle the grated cheese around the edges of the dish so you have a ring of cheese with the eggs in the middle. Return to the oven.
4. Bake for another 20 minutes, untill eggs are done. Serve hot with crusty bread.

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So that's going to wrap it up for this special food Recipe of Award-winning Baked eggs and aubergine in spicy sauce. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!