Simple Way to Prepare Homemade Homemade Egg Noodles

Hey everyone, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Quick Homemade Egg Noodles. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Homemade Egg Noodles, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Homemade Egg Noodles delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can cook Homemade Egg Noodles using 5 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Homemade Egg Noodles:

1. 2 cups all purpose flour
2. 3 egg yolks
3. 1 egg (with yolk)
4. 2 tsp salt
5. 1/4-1/2 cups water

Instructions to make to make Homemade Egg Noodles

1. Mix salt and flour in a large mixing bowl. Make a small well in the mixture with your fist add your eggs in well. Mix with your hands.
2. Add in about 1 tsp of water at a time until you can knead the dough.
3. Separate dough in fourths. Roll out on a well floured surface to desired thickness and use a pizza cutter to cut noodle strips.
4. Cook noodles in boiling water for about 12 minutes or until cooked through and then drain.
5. Add noodles to your favorite soup recipe! (Like homemade chicken noodle soup😋.)

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So that is going to wrap it up with this exceptional food Recipe of Any-night-of-the-week Homemade Egg Noodles. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!