Recipe of Ultimate Green Egg Scramble

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, How to Prepare Homemade Green Egg Scramble. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Green Egg Scramble, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Green Egg Scramble delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Green Egg Scramble is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Green Egg Scramble estimated approx 20 mins.

To begin with this recipe, we must prepare a few components. You can have Green Egg Scramble using 8 ingredients and 4 steps. Here is how you can achieve it.

Filling and delicious. A relatively healthy dish with an Italian twist.

Ingredients and spices that need to be Prepare to make Green Egg Scramble:

1. 2 medium Eggs
2. 1 bunch Kale (1 Leaf)
3. 5 tbsp Onions (chopped)
4. 1 clove Garlic (chopped)
5. 5 Green Olives (sliced)
6. 10 Capers (more or less to taste)
7. 3 Anchovies (more or less to taste)
8. 6 slice White Cheddar Cheese (sliced thin from a block.. I find this helps keep the scramble together better then shredded cheese)

Instructions to make to make Green Egg Scramble

1. Saute onions and garlic in butter for a few minutes and then add kale and olives. Continue to saute until kale is dark green and soft.
2. Add scrambled eggs (I put milk, pepper, and parsley in the eggs when I scramble them). Cook for a couple of minutes and then add chopped anchovies and capers.
3. When eggs are just about done put the sliced cheddar cheese on top and cover pan to melt. Then serve.
4. *Note* You can add more or less ingredients to taste but don't underestimate the natural saltiness of the olives, capers, and anchovies.

While this is by no means the end all be all guide to cooking quick and easy lunches it is good food for thought. The expectation is that this will get your creative juices flowing so that you may prepare wonderful lunches for the family without needing to do too horribly much heavy cooking in the process.

So that's going to wrap this up for this special food Step-by-Step Guide to Prepare Award-winning Green Egg Scramble. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!