Recipe of Perfect Pineapple cake

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a special dish, Recipe of Perfect Pineapple cake. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Pineapple cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pineapple cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Pineapple cake using 4 ingredients and 3 steps. Here is how you cook that.

380 Calories, 16g Total Fat, 3g Protein, 57g Total Carbohydrate, 41g Sugars

Ingredients and spices that need to be Prepare to make Pineapple cake:

1. 1/4 cup butter
2. can (20 oz) pineapple slices in juice, drained, juice reserved
3. 1 cup packed brown sugar
4. Vegetable oil and eggs called for on cake mix box

Instructions to make to make Pineapple cake

1. Heat oven to 350°F (325°F for dark or nonstick pan). In 13x9-inch pan, melt butter in oven. Sprinkle brown sugar evenly over butter. Arrange pineapple slices on brown sugar.alpress gently into brown sugar
2. Add enough water to reserved pineapple juice to measure 1 cup. Make cake batter as directed on box, substituting pineapple juice mixture for the water. Pour batter over pineapple
3. Bake 42 to 48 minutes (44 to 53 minutes for dark or nonstick pan) or until toothpick inserted in center comes out clean. Immediately run knife around side of pan to loosen cake. Place heatproof serving plate upside down onto pan; turn plate and pan over. Leave pan over cake 5 minutes so brown sugar topping can drizzle over cake; remove pan. Cool 30 minutes

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So that is going to wrap this up for this exceptional food Steps to Prepare Perfect Pineapple cake. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!