Recipe of Homemade Steam Tiger Prawns

Hello everybody, it's me, Dave, welcome to my recipe page. Today, we're going to prepare a special dish, Step-by-Step Guide to Make Award-winning Steam Tiger Prawns. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Steam Tiger Prawns, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steam Tiger Prawns delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can cook Steam Tiger Prawns using 11 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Steam Tiger Prawns:

1. 1 stalk spring onion, chopped
2. 5 pcs garlic, minced
3. Half kg tiger prawn
4. 2 eggs, just the white
5. Pinch salt
6. Half tsp flour, diluted with
7. 2 slices ginger, cut into thin slices
8. 1 tbsp wine
9. Pinch white pepper
10. 1 tsp soy sauce
11. 1 tsp sesame oil

Instructions to make to make Steam Tiger Prawns

1. Wash, trim and remove intestine of prawns.
2. Marinate prawns with wine, soy sauce, white pepper. Set aside for 20 mins.
3. Arrange in a plate then add ings one by one on top.
4. Mix egg white with salt. Mix then pour over the side of prawns.
5. Steam it for 9 mins.

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So that's going to wrap this up with this special food Recipe of Any-night-of-the-week Steam Tiger Prawns. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!