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Recipe of Favorite Spiced Pecans

Spiced Pecans

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Steps to Make Homemade Spiced Pecans. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Spiced Pecans, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spiced Pecans delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Spiced Pecans estimated approx 35 minutes.

To begin with this particular recipe, we have to first prepare a few components. You can cook Spiced Pecans using 9 ingredients and 7 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Take to make Spiced Pecans:

  1. 2 cups raw pecan halves
  2. 1/2 cup brown sugar (dark or light)
  3. 2 teaspoons cinnamon
  4. 1 teaspoon kosher salt
  5. 1 teaspoon ground black pepper
  6. Pinch cayenne pepper
  7. 1/2 teaspoon cumin
  8. 1/2 teaspoon nutmeg
  9. 1 1/2 tablespoons beaten egg white

Steps to make to make Spiced Pecans

  1. Preheat oven to 250F.
  2. Mix sugar and spices in a small bowl.
  3. In another bowl beat egg white lightly until foamy.
  4. Put 1 1/2 tablespoons in another bowl and add pecans. Mix to cover.
  5. Add dry mixture and combine well.
  6. Distribute pecans on a baking sheet lined with parchment paper.
  7. Bake for 25 minutes. Let cool completely.

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So that's going to wrap it up with this special food Step-by-Step Guide to Prepare Speedy Spiced Pecans. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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