Recipe of Award-winning Salted Egg Yolk with Bitter Gourd

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Simple Way to Make Super Quick Homemade Salted Egg Yolk with Bitter Gourd. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Salted Egg Yolk with Bitter Gourd, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salted Egg Yolk with Bitter Gourd delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can cook Salted Egg Yolk with Bitter Gourd using 6 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Salted Egg Yolk with Bitter Gourd:

1. 3 salted egg, boiled
2. 1 stalk spring onion
3. 2 bitter gourd, remove seed and sliced
4. 5 pieces garlic minced
5. 1 tbsp cooking oil
6. 1 little water

Instructions to make to make Salted Egg Yolk with Bitter Gourd

1. Boil salted egg then separate egg yolk from white.
2. After slicing bitter gourd.Stir fry in oil. Sprinkle a little water. Cook until half done then set aside.
3. Then add oil in wok. Stir fry garlic until fragrant then add yolk. Mix it then drop bitter gourd.
4. Mix it and add spring onion. Serve

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So that's going to wrap it up for this exceptional food Steps to Prepare Favorite Salted Egg Yolk with Bitter Gourd. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!