Recipe of Any-night-of-the-week Ground Turkey, Leftover Rice & Eggs

Hello everybody, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Make Perfect Ground Turkey, Leftover Rice & Eggs. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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As for the number of servings that can be served to make Ground Turkey, Leftover Rice & Eggs is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few components. You can cook Ground Turkey, Leftover Rice & Eggs using 7 ingredients and 6 steps. Here is how you cook it.

I put stuff together and this came out.

Ingredients and spices that need to be Take to make Ground Turkey, Leftover Rice & Eggs:

1. bit of butter
2. some ham
3. chopped onions
4. ground turkey
5. leftover rice
6. 2 eggs
7. adobo (or any seasoning)

Instructions to make to make Ground Turkey, Leftover Rice & Eggs

1. Put the ham and onion in the pan. You can cook it with butter or oil. (I used butter cause I like it more.)
2. When the onion gets a bit of color, add the ground turkey.
3. After the ground turkey is no longer pink, add the leftover rice.
4. Crack the two eggs on top of it.
5. Sprinkle a bit of seasoning. (I like adobo.)
6. Stir until the eggs are all cooked and mixed with the rice.

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So that is going to wrap it up with this exceptional food Easiest Way to Prepare Any-night-of-the-week Ground Turkey, Leftover Rice & Eggs. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!