How to Prepare Super Quick Homemade Tomato con Eggs

Hello everybody, it is Louise, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Recipe of Speedy Tomato con Eggs. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Tomato con Eggs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tomato con Eggs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can cook Tomato con Eggs using 6 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Tomato con Eggs:

1. 5 tomatoes
2. 4 eggs
3. 1 stalk spring onion
4. 1 pinch salt
5. 1 pinch white pepper
6. Cooking oil

Instructions to make to make Tomato con Eggs

1. Wash and blanch the tomatoes. Then remove skin and seeds. Slice it.
2. Crack eggs then add in salt and pepper, then beat it.
3. Heat skillet, pour oil then add tomatoes.
4. Stir fry for a minute thin pour egg mixture.
5. Wait for a while to let the egg to form, then mix.
6. Serve

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So that is going to wrap this up for this special food Easiest Way to Prepare Super Quick Homemade Tomato con Eggs. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!