Easiest Way to Make Ultimate Bitter gourd in Salted Egg

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a special dish, How to Prepare Super Quick Homemade Bitter gourd in Salted Egg. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Bitter gourd in Salted Egg, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bitter gourd in Salted Egg delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can cook Bitter gourd in Salted Egg using 5 ingredients and 2 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Bitter gourd in Salted Egg:

1. 1 salted egg
2. 1 piece bitter gourd
3. Minced garlic and ginger
4. Cooking.oil
5. Salt

Instructions to make to make Bitter gourd in Salted Egg

1. Wash and slice bitter gourd then soak in salted water for five mins.Then squeezed and wash.But if you want to be.bitter no need to soak in salted water.
2. Heat wok then.add oil and stirfry ginger then garlic next the bitter gourd.Stir fry and add a little water.Then crack the sakted egg and cook.them together.Cover to simmer until bittergourd is soft.No need to add seasoning because the salted egg is already salty.

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So that's going to wrap it up with this special food How to Prepare Any-night-of-the-week Bitter gourd in Salted Egg. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!