Easiest Way to Make Any-night-of-the-week Steam Egg and Silken Tofu

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Speedy Steam Egg and Silken Tofu. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Steam Egg and Silken Tofu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steam Egg and Silken Tofu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can have Steam Egg and Silken Tofu using 4 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Steam Egg and Silken Tofu:

1. 2 eggs
2. 180 ml water
3. 1 pack silken tofu
4. 1 small pinch of salt

Instructions to make to make Steam Egg and Silken Tofu

1. Crack egg and beat it.Then add water and just a little pinch of salt.Mix it properly.
2. Take a dip plate then place the tofu in the middle then pour the beaten egg.
3. Boil water in the steamer then steam for 20 mins in low flame.

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So that's going to wrap it up with this exceptional food Simple Way to Prepare Award-winning Steam Egg and Silken Tofu. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!