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Recipe of Speedy Over-easy Pucker Up Eggs

Over-easy Pucker Up Eggs

Hello everybody, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Easiest Way to Make Quick Over-easy Pucker Up Eggs. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Over-easy Pucker Up Eggs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Over-easy Pucker Up Eggs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Over-easy Pucker Up Eggs is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Over-easy Pucker Up Eggs estimated approx 5 mins.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Over-easy Pucker Up Eggs using 7 ingredients and 10 steps. Here is how you can achieve that.

A quick and easy energizing breakfast! Another one of my lemon addiction creations. This gives eggs a much better flavor. Eggs and lemon provide a natural energy and metabolism boost.

Ingredients and spices that need to be Get to make Over-easy Pucker Up Eggs:

  1. 2 tbsp butter or margarine
  2. 3 each eggs
  3. 3 tbsp lemon juice
  4. 1 lemon & pepper seasoning
  5. 1 garlic powder
  6. 1 dash ground black pepper
  7. 1 dash sea salt

Steps to make to make Over-easy Pucker Up Eggs

  1. You will need:
  2. Preheat medium sized skillet on medium heat for about 1 minute
  3. Add your butter to the skillet and coat as it melts
  4. Carefully crack your 3 eggs, with good spacing into the skillet. Don't break the yolk.
  5. Drizzle half of the lemon juice directly over the eggs.
  6. Sprinkle the rest of the ingredients to your liking in top of the eggs.
  7. Cook for approximately 2 minutes or until the eggs look like this
  8. Carefully flip the eggs and drizzle remaining lemon juice, and seasonings to taste.
  9. Put heat on low and cook for 1 minute. For very "runny" eggs do 30 seconds.
  10. Remove from heat and enjoy!

While that is in no way the end all be all guide to cooking fast and simple lunches it's good food for thought. The hope is that will get your creative juices flowing so that you are able to prepare wonderful lunches for the family without having to complete too terribly much heavy cooking from the approach.

So that is going to wrap this up with this special food Recipe of Speedy Over-easy Pucker Up Eggs. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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