Recipe of Award-winning White asparagus "a la Flamande"

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Steps to Prepare Super Quick Homemade White asparagus "a la Flamande". One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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The same holds true for lunches once we often add to your can of soup or box of macaroni and cheese or any other similar product rather than putting our creative efforts into building a quick and easy yet delicious lunch. You will see many ideas in this article and the hope is that these ideas will not only get you off to a great beginning for finishing the lunch rut most of us seem to find ourselves at at some time or another but in addition to use new things all on your very own.

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Many things affect the quality of taste from White asparagus "a la Flamande", starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare White asparagus "a la Flamande" delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make White asparagus "a la Flamande" is 1 or 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook White asparagus "a la Flamande" estimated approx 20 min.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook White asparagus "a la Flamande" using 5 ingredients and 4 steps. Here is how you cook that.

White asparagus are a true delicacy, there are much more subtle then there green family There only available from now till the 24 of june. This is the most common way of serving them in Flanders. Simple yet delicious.

Ingredients and spices that need to be Make ready to make White asparagus "a la Flamande":

1. Bunch white asparagus 500 gr
2. 2 free range eggs
3. 30-50 gr butter
4. Some parsley
5. Fleur de sel

Steps to make to make White asparagus "a la Flamande"

1. Peel the asparagus toroughly with a speed peeler
2. Cook in boiling water for about 12 min. They must still have some bite. Cook 2 eggs for 8 min
3. Cut the parsley fine. Me´lt the butter do not brown it. Peel and cut the eggs fine.
4. Put the asparagus on a nice plate. Put eggs and parsley on the bottom and drizzle with butter. Put some salt on it. Serve hot. Either as a starter for 2 or main course for 1

While that is in no way the end all be all guide to cooking quick and easy lunches it is very good food for thought. The stark reality is that will get your creative juices flowing so that you can prepare wonderful lunches for your own family without having to do too much heavy cooking through the process.

So that is going to wrap this up with this special food Steps to Prepare Super Quick Homemade White asparagus "a la Flamande". Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!